WebAug 25, 2024 · Grand Hotel Menu – Mornington Peninsula – Zomato Grand Hotel Mornington Menu – View the Menu for Grand Hotel Mornington Peninsula on Zomato … WebThe Grand Parmigiana pomodoro, mozzarella & parmesan, ham, garden salad, chips $30 250g Rump Steak chips, garden salad & choice of sauce $32 Pan-fried Barramundi cauliflower puree, roasted cauliflower, currants, fresh herbs, tarragon oil $30 Casarecce roasted pumpkin, mushrooms, brown butter, parmesan, pangrattato $20 $6 add chicken
THE GRAND HOTEL, Mornington - 124 Main St - Tripadvisor
WebChopped chicken salad, smoked almonds, bacon, cherry tomatoes & ranch dressing $20 Something more substancial Orecchiette pasta, basil, zucchini, peas, chilli, cherry tomatoes, fetta & breadcrumbs $29.5 Ricotta gnocchi, mushrooms, pumpkin puree, hazelnuts, crispy kale, vincotto & parmesan $29.5 WebA home away from home, it’s the welcome place where the locals meet on any given day of the week to catch up with friends, enjoy a chat, live sports, a friendly game of pool or come in for a solid bar meal with a cold pint. PUB MEALS ARE SERVED IN THE MAIN BAR MONDAY TO SUNDAY LUNCH: 12 noon – 2.30pm DINNER: 6pm – 8.30pm great team characteristics
Grand Hotel, Mornington, Mornington Peninsula Zomato
WebDec 31, 2024 · The Grand Hotel. 124 Main St, Mornington, Victoria 3931, Australia. +61 3 5975 2001. Website. E-mail. Improve this listing. Ranked #27 of 141 Restaurants in Mornington. 259 Reviews. Price range: AU$15 - AU$39. WebRestaurant Mornington, VIC. 3.5. 15 reviews. Claim this listing. About Grand Hotel Mornington. Restaurant. What people love. Restaurant. Features. Accepts Reservations. Beer. ... Grand Hotel Mornington is open 7 days a week ( Saturday to Friday). Please contact the business for actual opening hours. WebThere was nothing wrong with the ambiance and the staff were friendly and helpful but my god was the food ordinary. The braised lamb taco was similar to an old el paso kit taco replete with minced meat and way too much sour cream, the paella was not only way overcooked with a mound of frozen peas on top and some rather rubbery seafood but … florian ware pottery